Thirsty Thursday
$4 Domestic Drafts, 50% off House Marg Pitchers, kids eat free with purchase of an adult entree *one per entree
Follow Our Social:
$4 Domestic Drafts, 50% off House Marg Pitchers, kids eat free with purchase of an adult entree *one per entree
Some dishes are meant to be shared around the table, our Elote dip is one of them.🌽 If you’re graduating this week or celebrating something big, this is your sign to start here.
Inspired by the bold, comforting flavors of traditional Mexican street corn, our Elote Dip brings together sweet roasted corn, creamy richness, savory spices, and a touch of mild heat in every bite.
Made for gathering, this is the kind of starter that turns into “just one more scoop” before the entrées even arrive.
Grab the amigos and join us to celebrate the right way.🎊 Reserve your table at locoburroknoxville.com
It’s almost grad weekend, Vols!
Time to celebrate 4 years (maybe more) of hard work with a cocktail!🙌
Featured cocktail: Big Orange Margarita
Check out our drink menu at locoburroknoxville.com
If you’re doing Cinco right, you’re doing in on our rooftop.🎊
Here’s what’s going down👇:
- Live DJ (all day)
- Taco specials
- Margarita & beer specials
- 5th annual taco eating contest (winner gets two tickets to @killthelightsbeerfest !!)
🙌 All Day Event
21+ up only on rooftop after 5pm
Salud! Let’s get LOCO!
Sponsored by @xulbeer
Last night’s competition? Yeah… we’re still not over it.🍹
Yesterday’s Rooftop Spring Cocktail Competition was definitely one to remember! Thanks to everyone who partied with us and tasted unique cocktails made from some of the best bartenders in Knoxville.
People’s Choice Winner: @chismosoknox
2nd Place: @ternclub
1st Place: @jaquar.room.bar
Until next time, amigos.🎊 P.S. Don’t forget to come and see us for a LOCO Cinco as well!!!
Did someone say raising a glass on the rooftop?👀 Last call to get your tickets for the Rooftop Spring Cocktail Competition! See you guys tomorrow on the rooftop for a LOCO night.🙌
It will be a packed night with a live DJ, drink specials, speciality cocktails made from top bartenders all across Knoxville, and YOU crowning the winner after tasting all the flavor. Grab your last minute tickets on Resy or at the link in our bio! Cheers amigos.🎊
Loco Burro Mexican Kitchen & Rooftop Bar | Knoxville, TN
A brunch that is so authentic that you feel like you’ve taken a trip to Mexico.🇲🇽
Our brunch menu celebrates traditional, vibrant flavors. Each dish is thoughtfully crafted with deep roots of the Mexican culture.
Experience it firsthand this weekend. We offer brunch every Sunday from 10 AM to 2 PM. Don’t forget about our Mother’s Day brunch on May 10, too! Reserve your table at locoburroknoxville.com or through the link in our bio.
Loco Burro Mexican Kitchen & Tequila Bar | Knoxville Brunch
Let’s get LOCO for a Cinco de Mayo celebration!🎊
Join us on our rooftop this Cinco for a night you won’t forget. We’ll have taco specials, margarita & beer specials, all day live DJ, and our 5th annual taco eating contest! Can’t get better than that. PLUS the taco eating winner gets two tickets to @killthelightsbeerfest!
Can’t wait to see you there!
All day event | May 5th
21+ up only on rooftop after 5pm
Sponsored by @xulbeer
Mother’s Day calls for something special, and we’ve got just the thing… For one day only, our beloved brunch buffet returns!
Enjoy a full brunch spread featuring fresh new dishes and bottomless mimosas all morning long 🥂
Reservations are limited and will go FAST, so secure your table while you can!
📅Sunday, May 10th, 10AM to 2PM
🔗Book now on our Resy. Link in bio.
Feliz Día de las Madres 💐
We’re officially a week out from our Rooftop Spring Cocktail Competition!🍹🙌
We are so excited so we took a trip down memory lane to our last year’s cocktail competition. A night full of fun rooftop energy, delicious cocktail tastings, people gathered together, and a little friendly competition.
Haven’t got your tickets to this years yet? Get yours through the link in our bio!!!
April 30th | 6pm
Arroz con Pollo is a dish built on technique and time.
Perfectly seasoned chicken that is seared for depth. Fresh herbs and vegetables that are layered intentionally on top. Originating from the Spanish paella, it has now became a Mexican cuisine staple.
Join us this weekend for a taste of tradition.
